An islet is a very small island. Most definitions are not precise, but some suggest that an islet has little or no vegetation, and cannot support human habitation. They may be made of rock, sand, and/or coral, may be permanent or tidal, and may exist in the sea, rivers, or any other body of water.
As suggested by its origin as islette, an Old Frenchdiminutive of "isle", use of the term implies small size, but little attention is given to drawing an upper limit on its applicability.
The World Landforms website says "An islet landform is generally considered to be a rock or small island that has little vegetation and cannot sustain human habitation", and further that size may vary from a few square feet to several square miles, with no specific rule pertaining to size.
A Tahitian motu off the island of Raiatea at sunset
Rockall, located west of Ireland and Scotland
Ait (/e?t/, like eight) or eyot (/a?(?)t, e?t/), a small island. It is especially used to refer to river islands found on the River Thames and its tributaries in England.
A "rock", in the sense of a type of islet, is an uninhabited landform composed of rock, lying offshore, and having at most minimal vegetation, such as Albino Rock in the Palm Island group off Queensland, Australia.
Sea stack, a thin, vertical landform jutting out of a body of water.
Skerry, a small rocky island, usually defined to be too small for habitation, especially in Ireland.
Subsidiary islets, a more technical application, is applied to small land features isolated by water, lying off the shore of a larger island. Similarly, any emergent land in an atoll is also called an islet.
Tidal island, small islands (not always islets) which lie off the mainland of an area, being connected to it in low tide and isolated in high tide.
Clive Schofield (2012). "Islands or Rocks, Is that the Real Question? The Treatment of Islands in the Delimitation of Maritime Boundaries". In Myron H. Nordquist; John Norton Moore; Alfred H.A. Soons; Hak-So Kim (eds.). The Law of the Sea Convention: US Accession and Globalization. Martinus Nijhoff Publishers. pp. 322-340. ISBN978-90-04-20136-1.