|Comune di Barletta|
View of the cathedral.
|Frazioni||Montaltino, Fiumara, Canne della Battaglia|
|o Mayor||Cosimo Cannito (Centre-right)|
|o Total||149.35 km2 (57.66 sq mi)|
|Elevation||15 m (49 ft)|
(31 December 2017)
|o Density||630/km2 (1,600/sq mi)|
|Time zone||UTC+1 (CET)|
|o Summer (DST)||UTC+2 (CEST)|
|Patron saint||St. Roger of Cannae, SS. Madonna dello Sterpeto|
|Saint day||December 30|
Barletta (Italian pronunciation: [bar'letta] ) is a city, comune of Apulia, in south eastern Italy. Barletta is the capoluogo, together with Andria and Trani, of the Province of Barletta-Andria-Trani. It has a population of around 94.700 citizens.
The city's territory belongs to the Valle dell'Ofanto, indeed, the Ofanto river crosses the countryside and forms the border between the territory of Barletta and that of Margherita di Savoia. The mouth of the river is in the territory of Barletta.
The area of Barletta also includes part of the battlefield of Cannae. This is a very important archeological site, remembered for the major battle in 216 B.C. between the Romans and the Carthaginians, won by Hannibal. The site has been recognisied as Città d'Arte (city of art) of Apulia in the 2005 for the beautiful architecture. Cannae flourished in the Roman period and then after a series of debilitating Saracen attacks, was finally destroyed by the Normans and then abandoned in the early Middle Ages.
Barletta is home to the Colossus of Barletta, a bronze statue, representing a Roman Emperor (perhaps Theodosius II). This statue, called "Eraclio" by the inhabitants of Barletta, is about 4 metres (13 feet) tall, and remains the biggest statue that survives from the late Roman Empire (i.e. the Roman Empire after Constantine). According to a local folk story, Eraclio saved the city from a Saracen attack. Seeing the Saracen ships approaching Barletta's coast, Eraclio waited for them on the sea shore. Here Eraclio acted as if he was crying so the Saracens asked him why he was sad and Eraclio answered that he was sad because he was the smallest among Barletta's inhabitants and so everybody made fun of him. The Saracens thought that Barletta's inhabitants were all giants so left the coast, fearing to face them.
In 1503 Barletta was the location of the disfida di Barletta ("Joust of Barletta"), a battle during which 13 Italian knights commanded by Ettore Fieramosca challenged and defeated an equal number of French knights who were at the time prisoners of war, in a joust held near Andria. This episode was documented in 1833 by Massimo d'Azeglio, who wrote the novel "Ettore Fieramosca o la Disfida di Barletta". In the book the author regards this episode as one of the earliest manifestations of Italian national pride.
The city at the time was fairly loosely besieged by French forces, and occupied by a Spanish army under the command of Gonzalo de Cordoba the 'Gran Capitan'.
Barletta has one gold medal for military valour and another one for civil valour, for its resistance to an incursion of German Fallschirmjäger who destroyed the port in order to prevent its falling intact into the hands of the advancing British Eighth Army during World War II.
Barletta also has the tragic reputation of being the location where the last 2 Protestants were burned alive at the stake in 1866 as a result of the Roman Inquisition which began in Italy in 1542.
Barletta is located on the Adriatic coast, where the rocky shore is covered with silt from the Ofanto river. The river forms the boundary of the provinces of Bari and Foggia and has always influenced the agricultural activities of the area. The river also marks the passage from the Murgia to the fertile plain of the Tavoliere, which starts in Barletta.
Barletta is situated on the south-west end of the Gulf of Manfredonia and sits opposite the promontory of Gargano. On its borders are: the Adriatic coast to the north; Trani 12 kilometres (7 mi) to the south-east; Canosa 22 kilometres (14 mi) to the south-west; the mouth of the Ofanto river 5 kilometres (3 mi) to the north-west; and the town of Margherita di Savoia 13 kilometres (8 mi) to the west. It is on a low plain that varies from 10 to 15 metres (33 to 49 ft) above sea level. The surface extends over an area of 14,471 hectares (55.87 sq mi), and has a length (east to west) of about 6 kilometres (4 mi), a width (north to south) of about 2 kilometres (1.2 mi) and a perimeter of about 13 kilometres (8 mi).
Its climate is moderated by the sea. Winds are usually from the south. Rainfall is low; Barletta receives 500 millimetres (19.7 in) of rain annually, with most of the rain in autumn and winter during which day-long deluges occur. Rain is minimal between the second half of June and the first half of August.
The city is endowed with a very long, sandy coast stretching to both the east and the west from the commercial port. Along the coast, there are various attractive beaches with trees to the west.
Barletta developed long before the Roman era, known by Greeks and Romans respectively as Bardulos or Barulum, its origin dates back one hundred years before the arrival of either in the region, as demonstrated by the finding of an Apulian settlement (4th century BC) and the derivation of its name 'Baal-El' from Phoenician. Phoenicians first established a trading post for their trade with the local tribes, and the Etruscans farther north. Here initially there was among other trade goods, the import of the until then unknown wine, and later after the area had proved a fertile location for its cultivation and export. So successful was this introduction that the area became known to the Phoenicians as the 'Land of Wine' a name that the Greeks eventually translated as Oenotria.
In the Middle Ages it was a stronghold of the Normans and Lombards, becoming an important staging post for the Crusaders and the Teutonic Knights and Templars as well as the Knights of St.John. Following the Muslim conquest in the Holy Land, the Archbishops of Nazareth took refuge in Barletta (permanently in 1327).
After immigration from the nearby Canne increased its population due to the destruction of Cannae by the Normans, Barletta lived its periods of greatest splendour under Emperor Frederick II and then subsequently the Angevin kings of Naples.
At the beginning of the 16th century, during the guerilla war between the French and the Spanish over possession of Southern Italy, the city was the theater of a historical victory of Italian knights over French prisoners, in what became known as the Challenge of Barletta (13 February 1503). This took place during the occupation of the city by Gonzalo de Cordoba, and served as a handy diversion for his restive siege-bound army. Later the city served as a fortress for the Spanish rulers of southern Italy. In 1528 it was sacked by French troops under Odet de Foix.
The city was the capital of its district and the seat of the lower prefecture for the 120 years between 1806 and 1927 and sided with the French under Joachim Murat during the Napoleonic War.
During and after the Unification, Barletta was as poor as was most of the South of Italy. Consequently, hygiene and health were particularly bad. Various types of disease plagued the population, such as tuberculosis, diarrhea, pneumonia, small pox, malaria, etc. An estimated 15% of the population was affected by trachoma. The most dreaded of the diseases brought by poverty was cholera. Outbreaks of cholera took place in the city in 1836, 1854, 1865, 1866, 1867, 1886 and finally 1910 when the bacillus was brought back to Barletta by Barlettan fishermen, and killed tens of thousands all over southern Italy.
During World War II, the city was the site of the first episode of Italian conflict with German troops, when a battalion of Fallschirmjäger (parachutists) was sent from Foggia to Barletta to destroy the port before the British 8th Army could arrive, the Italian garrison surrendered after a brief struggle, thereby earning the Gold Medal of Military Valour and of Civilian Merit.
The principal monuments of the city are:
Barletta is a city whose economy is based on the manufacture of concrete and cement. To a lesser degree, it is also a city of agriculture, of which grapes and olives form the most widespread crops.
Barletta railway station is reachable by train from the FS Adriatic Railway main line (Trenitalia company), from the Bari-Barletta railway (Ferrovie del Nord Barese), and from the Barletta-Spinazzola railway (Trenitalia). The FNB also has a second station in the city.
By car, Barletta is reachable from the A14 motorway (exiting at Andria-Barletta or Canosa) or the SS16 highway or from the airport of Bari-Palese, located about 55 kilometres (34 mi) from Barletta.
Other than Barletta's commercial port, there are no sea connections, though Bari and other cities have ferry services across the Adriatic.
Barletta is twinned with: